Classic Pecan Pie Recipe
Try this easy to make Classic pecan pie recipe, delivers pecan pie as it was origianlly intended. Serve with a spoonful of whipped cream or a scoop of vanilla ice cream. A true holiday favorite. Nice !
Pecan Pie Recipe Ingredients
- 3 Eggs, slightly beaten
- 1 cup Sugar
- 1 cup High Quality Light or Dark Corn Syrup
- 2 tablespoons Butter or Margarine, melted
- 1 teaspoon Vanilla
- 1 1/4 cup Pecans
- 1 unbaked (9 inch) Pie Crust
Pecan Pie Recipe INSTRUCTIONS
1. Preheat oven to 350 F.
2. In mixing bowl add slightly beat eggs, sugar, corn syrup, butter and vanilla, blend together well.
3. Add pecans to the mixture.
4. Pour pecan pie mixture into pie crust.
5. Bake 50 to 55.
6. Cool on wire rack.
The pecan pie recipe is ready to serve...enjoy it !